WATCH: How to seed loquats, make margaritas

Very important loquat journalism update, readers.

Last week, I decided to pick a bunch of loquats on the way home from work — I drove by a loaded tree, asked permission from the homeowner and took home about 5 pounds of these delicious little orange fruits — and made an impromptu video on how to make loquat margaritas.

Loquats are a fun addition to frozen margaritas, no peeling required. (But you do need to remove the seeds.) Addie Broyles / American-Statesman

As you can see, I always make my margaritas a little too thick, but the main takeaway from this video, I think, is how to pop out the seeds so you can then use the loquat for whatever you’d like.

Made anything cook with loquats this year? Might I tempt you with a loquat rosemary simple syrup?

Loquats are easy to forage in some Austin neighborhoods, including Zilker, Bouldin and Travis Heights. Addie Broyles / American-Statesman

Author: Staff Writer

The Consumer Systems Application Support team maintains this wordpress blog to provide information and support for the CMG Media Websites and other digital publishing applications.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s